How Mom Can CelebrATE Mother’s Day at Urban Plates


For the Mom on the Run: 
If she’s running errands, taking a quick break between meetings or carting kids to sports practice, the Ahi Tuna Banh Mia perfect fit for her and her busy schedule! Crafted with line-caught Ahi Tuna, this sandwich is loaded with house-made green Sriracha sauce, pickled vegetables and cilantro for a bite that’s jam-packed with flavor.

For the Adventure Seeker: If she never picks the same menu item twice, the Curry Tofu & Vegetable Braise is ideal for the mom who prefers to walk on the wild side. Using organic tofu slow cooked with vibrant carrots, organic apples and zucchini in a green curry coconut sauce, all she needs is organic brown rice to top off this power-house braise.


For the Facebook-Posting Fiend:If she loves to share encouraging posts and upload a snap of every meal, the Sustainable Oven-Baked Salmon is a plate she can’t pass up. From the beautifully drizzled honey mustard sauce, to the numerous side options (though we’re partial to Brussels Sprouts), this dish will be the envy of all her Facebook friends

For the Green Goddess: If she’s a salad connoisseur with her favorite dressing always on hand, you won’t VINAIGRETTE showing her the UP Chicken Cobb Salad. Stuffed to the brim with our UP lettuce blend, ripe organic tomatoes, fresh turkey bacon, organic egg and blue cheese with a heaping helping of avocado, this salad is sure to have you coming back for more.